Vegan Mug Cake
Description
Need a quick chocolate fix? Try making this easy vegan chocolate mug cake with store cupboard ingredients. Quick and delicious!Click here to order your copy:
Ingredients
| 2 tbsp all purpose flour |
| 2 tbsp cocoa powder |
| 2 tbsp sugar |
| a pinch of salt |
| 1/4 tsp baking powder |
| 1 tbsp canola oil |
| 3 tablespoons non-dairy milk |
| 1/2 tsp vanilla extract |
| Dairy free chocolate chips |
Directions
- 1
- Add the flour, cocoa powder, sugar, salt and baking powder to a mug. Stir to combine.
- 2
- Add the oil, non-dairy milk and vanilla into the mug and stir well with a spoon.
- 3
- Sprinkle the chocolate chips on top.
- 4
- Cook in the microwave for 40 to 60 seconds.
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