Main Course
Chickpea Buddha Bowl
Servings 2 bowls Difficultyeasy Ingredients13 Steps4
About
This Chickpea Buddha Bowl is replete with so many of our very favorite ingredients. There is something about chickpea dishes that is so satisfying and delicious. This bowl is super healthy and very easy to make.
Preparation
- 01
In a bowl, combine chickpeas, vegan mayonnaise, nutritional yeast, ground sage, onion powder, maple syrup and salt .
- 02
Mash lightly with a fork. Set aside.
- 03
In a small bowl, whisk together olive oil, red wine vinegar, maple syrup, dried oregano and salt.
- 04
Serve over couscous and spinach topped with chopped red onions, sliced apples and vinaigrette.