Dessert
Coconut Caramel
ServingsServes: 1 1/2 cup Difficultyeasy Ingredients3 Steps2
About
Fantastic vegan caramel sauce, gluten free, dairy free but packed with flavour.
Important: Coco sugar is a caramelized sugar be careful not to burn it. Bring the preparation to a boil and remove it from the heat immediately.
Preparation
- 01
In a saucepan warm up the coconut milk and dd coconut sugar and sea salt.
- 02
Bring to a boil and remove from the heat immediately.