Main Course
General Tso's Tempeh
Servings2 portions Difficultyeasy Ingredients11 Steps4
About
If you are new to Tempeh, have never tried it, or even if you love it, you must try this recipe! It’s slightly sweet, tangy, spicy, sticky, all the best things!!!!
Preparation
- 01
In a large skillet, over high heat, sauté vegetables, tempeh and ginger in oil for 5 minutes.
- 02
Add soy sauce, maple syrup, ketchup, sriracha sauce, vegetable broth and stir to combine.
- 03
Bring to a boil stirring constantly and cook until vegetables are tender.
- 04
Serve over basmati rice.