Snacks
Sugar-free oatmeal and date cookies
Difficultyeasy Ingredients8 Steps4
About
These Healthy Oatmeal Date Cookies are dense, moist, and chewy. They make a great on-the-go breakfast or after school snack option.
Preparation
- 01
Preheat oven to 375˚F
- 02
Soak the dates in boiling water for 5 minutes. Drain and transfer to a food processor. Add maple syrup, oil and blend.
- 03
Add quick oat flakes, all-purpose flour, ground ginger, ground cinnamon, salt and process.
- 04
Roll into 8 balls; place, 4 inches apart, on baking sheet lined with parchment paper. Flatten with fork. Bake for 12 to 15 minutes.