Main Course
Tofu Parmigiana
Difficultyeasy Ingredients6 Steps10
About
Easy to make, tasty and flavorful, this Tofu Parmigiana recipe will make you fall in love with tofu.
Preparation
- 01
Preheat an oven to 400˚F (205˚C).
- 02
In a bowl, combine the cornstarch and salt.
- 03
Add the tofu and mix gently until the slices are coated.
- 04
Heat the oil in a skillet over medium-high heat.
- 05
Add the tofu and grill for 3 to 4 minutes per side.
- 06
Remove the tofu from the pan and set aside.
- 07
In a baking dish, spread half the tomato sauce evenly.
- 08
Add the tofu and the rest of the sauce.
- 09
Top with vegan cheese.
- 10
Bake for 30 minutes or until cheese has melted and grilled.