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Vegan BLT

Difficultyeasy Ingredients7 Steps5
Vegan BLT

About

This tofu bacon is smoky, crispy and makes an exceptional BLT! Use this recipe to make a vegan version of the classic sandwich.
Preparation
  1. 01

    Preheat oven to 375˚F (190˚C)

  2. 02

    Mix the onion powder, nutritional yeast, soy sauce, maple syrup, vegetable oil and liquid smoke. Pour over tofu slices and marinate for a few minutes.

  3. 03

    Place tofu slices on a lightly oiled baking pan.

  4. 04

    Bake 15 minutes OR UNTIL THE TOFU IS CRISPY.

  5. 05

    Serve on bread and top with vegan mayonnaise, tomato slices and lettuce.