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Vegan Tofu Bacon BLT

Difficultyeasy Ingredients 8 Steps 6
Vegan Tofu Bacon BLT

About

A vegan BLT with thin slices of crisp tofu bacon, flavoured with soy sauce, maple syrup and liquid smoke. Serve with lettuce, tomato and vegan mayonnaise.

Preparation
  1. 01

    Preheat the oven to 375°F (190°C).

  2. 02

    In a bowl, mix the nutritional yeast, onion powder, soy sauce, maple syrup and liquid smoke.

  3. 03

    Add the tofu slices, mix well and let stand for a few minutes.

  4. 04

    Oil a baking sheet and arrange the tofu slices on it. Pour the remaining marinade over them.

  5. 05

    Bake for 15 minutes. Stir or turn the slices, then bake for another 10 to 15 minutes, or until the tofu is crisp.

  6. 06

    Serve on toasted bread with vegan mayonnaise, sliced tomatoes and lettuce.