Appetizers
Warm Lentil and Sweet Potato Salad
Difficultyeasy Ingredients10 Steps6
About
Warm the soul with this Lentil and Sweet Potato Salad with arugula and a delicious mustard dressing. A perfect midday lunch or soothing dinner recipe for any night of the week.
Preparation
- 01
Preheat oven to 375˚F (190 ° C).
- 02
Chop up sweet potatoes into bite-sized pieces. Drizzle lightly with olive oil and salt to taste.
- 03
Bake for 30-35 mins.
- 04
In a bowl, combine olive oil, soy sauce, maple syrup, apple cider vinegar and whole grain mustard.
- 05
Add lentils, arugula and roasted sweet potatoes.
- 06
Mix well and serve.